What we serve
Prices in USD. The menu changes seasonally.
Espresso bar
House Espresso
Our daily blend: chocolate, hazelnut and a clean finish.
- Decaf available
$4
Americano
House espresso, hot water, nothing else.
- Decaf available
$4.50
Cappuccino
Six ounces, dense foam, served in ceramic.
$5
Flat White
Double ristretto with steamed milk, no foam cap.
$5.50
Oat Milk Latte
Barista oat milk that holds its texture. No extra charge.
- Plant-based
$6
Mocha
Dark chocolate ganache stirred into espresso and milk.
$6
Drip & pour-over
Drip Coffee (12 oz)
Brewed every twenty minutes. Free refills on the same cup.
- Decaf available
$3.50
Drip Coffee (16 oz)
The same brew, a bigger cup.
- Decaf available
$4.50
Single-Origin Pour-OverSeasonal
Rotating monthly. Ask your barista about this month's origin.
$6
Cold Brew
Steeped sixteen hours, served over ice.
$5.50
Food
Avocado Toast
Sourdough, smashed avocado, chili flakes, pickled onion.
- Plant-based
$9.50
Butter Croissant
Baked down the street, delivered at six every morning.
- Vegetarian
$4
Almond Croissant
Yesterday's croissant, frangipane, toasted almonds. Better the second day.
- Vegetarian
$5
Granola Bowl
House granola, coconut yogurt, whatever fruit is good this week.
- Plant-based
$8
Sourdough & Jam
Two thick slices, cultured butter, seasonal preserve.
- Vegetarian
$5.50
Seasonal
Pumpkin Spice LatteSeasonal
Real roasted pumpkin, cooked down in house. On until the squash runs out.
$6.50
Spiced Apple CiderSeasonal
Hood River cider, cinnamon, star anise. No coffee in this one.
$5.50
Maple Oat LatteSeasonal
Grade B maple syrup and oat milk. Sweet without being a dessert.
- Plant-based
$6.50